Tibetan incense

Tibetan incense in hand-rolled sticks.

Tibetan or Nepalese incense has the particularity of being devoid of wood or central bamboo as the central support, it is exclusively made of plants, herbs, resins and wood, often sandalwood.

Harvested on the slopes of the Himalayas, the ingredients of these incenses are completely natural, after drying and blessings if necessary, they will be powdered then in paste mixed with water to finally be rolled by hand.

Then left to dry, these incense sticks are totally natural and know only the hand of man. The secret recipes used are ancestral and make it possible to manufacture, as centuries ago, incense such as Mila, Kalachakra, Kailash, paljor Healing and of course, the famous Green Tara.

The ingredients used in these incenses are sometimes used by the dozens, depending on what monks and traditional doctors have been developing for a very long time.

Their properties are multiple, soothing, anti-stress, helping to regulate nervous tension, insomnia, promoting relaxation.

While helping to aid in spiritual and physical well-being, these incenses also purify the spaces in which they gently burn.

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